Sol Azul leads sustainable, year round, oyster production in Baja California, Mexico. We proudly produce the finest and freshest organic oysters available anywhere. Our delicious oysters satisfy the most demanding palates and meet the toughest standards of quality.
Sol Azul farms are located in the coastal lagoons of “El Vizcaíno”, an internationally-recognized Biosphere Reserve on the West coast of the Baja Peninsula where the gray whales come to reproduce.
Our pristine sites and the sustainability of our production methods are reflected by certifications and endorsements from Whole Foods Market with the Monterey Bay Aquarium and Seafood Watch, FishChoice and FishWise.